Food Science and Technology Abstracts
Resource Description:
FSTA specialist scientists monitor approximately 1800 journals and many other types of literature (books, conference proceedings, theses, patents, standards, legislation, etc.), and select the items relevant to the food sector
Additional Information:

4 concurrent users only
User Guides for Ovid

A user guide to this service is available.
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This service can be used from home.
This service requires a username & password.
You are off-campus: To see password details for Food Science and Technology Abstracts, follow this link & enter your user ID and network password.

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